For us busy workers, weekend is the best time of the week! Being able to relax and spend our time without hassle is a little piece of heaven that we have to savor for two days. My weekend consisted with sleep, food, music, and movies. Yes, I had errands to run but nothing stressful.
I was craving some good salmon last Saturday night, so I made some for dinner. I did not marinate the fish, but I basted the portions with a mixture of dill, lemon juice, a little bit of butter, salt, pepper, and 2 cloves of garlic using the food processor. I then place 1/2 cup of white wine, swirled with 1 tbsp. each of olive oil and dill herb, and a dash of salt and pepper. I arranged some lemon slices just enough to cover the baking pan, about 2 lemons and delicately placed the salmon portions on top of the lemon slices. I placed the pan in the pre-heated oven of 325 degrees for 30 mins. I adjusted the heat to 400 degrees after 30 minutes of cooking for about 3 more minutes to give it a little more col…
I was craving some good salmon last Saturday night, so I made some for dinner. I did not marinate the fish, but I basted the portions with a mixture of dill, lemon juice, a little bit of butter, salt, pepper, and 2 cloves of garlic using the food processor. I then place 1/2 cup of white wine, swirled with 1 tbsp. each of olive oil and dill herb, and a dash of salt and pepper. I arranged some lemon slices just enough to cover the baking pan, about 2 lemons and delicately placed the salmon portions on top of the lemon slices. I placed the pan in the pre-heated oven of 325 degrees for 30 mins. I adjusted the heat to 400 degrees after 30 minutes of cooking for about 3 more minutes to give it a little more col…